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Für pink lavender lemonade brauchst du einige frische und einfache Zutaten. Du benötigst:

Pink Lavender Lemonade | Fresh Lavender & Essential Oils

Entdecke das perfekte Sommergetränk mit dieser erfrischenden Pink Lavender Lemonade! Mit spritziger Zitrone und aromatischem Lavendel wird jede Gießkanne zu einem feinen Erfrischungswunder. In diesem Artikel findest du die einfache Schritt-für-Schritt-Zubereitung, nützliche Tipps zur Präsentation und viele kreative Ideen, um Lavender in deine Getränke zu integrieren. Klicke jetzt und erlebe den blumigen Geschmack des Sommers!
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Zutaten
  

1 cup fresh lemon juice (about 4-6 lemons)

1 cup granulated sugar

4 cups water (divided)

2 tablespoons fresh culinary lavender blossoms

1-2 drops of lavender essential oil (food grade)

1 cup cranberry juice (for color)

Ice cubes

Fresh lavender sprigs and lemon slices for garnish

Anleitungen
 

In a small saucepan, combine 1 cup of water and the granulated sugar. Heat over medium heat, stirring until the sugar is completely dissolved to create a simple syrup.

    Once the syrup is ready, remove it from heat and add the fresh lavender blossoms. Allow the mixture to steep for about 15 minutes.

      After steeping, strain the syrup through a fine mesh sieve to remove the lavender flowers. Set the syrup aside to cool.

        In a large pitcher, combine the cooled lavender syrup, fresh lemon juice, and cranberry juice.

          Add the remaining 3 cups of water and stir well to combine. Taste and adjust sweetness or acidity if necessary, adding more sugar or lemon juice as preferred.

            If desired, add 1-2 drops of food-grade lavender essential oil for an extra aromatic touch, stirring gently to incorporate.

              Serve the pink lavender lemonade over ice cubes in glasses. Garnish with fresh lavender sprigs and lemon slices for a beautiful presentation.

                Prep Time: 10 mins | Total Time: 30 mins | Servings: 6-8